Jamaican Jerk spiced biltong, comes sliced and medium, lean
INGREDIENTS
Beef (200g of raw meat per 100g of finished product), Cider Vinegar, Spice mix (Flavouring * Coriander (irradiated), salt, sucrose, black pepper (irradiated). Chilli). Jerk seasoning (onion powder, oregano,allspice, nutmeg, cinnamon, black pepper, dried chills, garlic powder, ginger, bay leaves, brown sugar, sea salt).
FOR ALLERGENS SEE INGREDIENTS IN BOLD
*Contains GM organisms
Ingredients produced in a factory that handles
Wheat gluten, soya bean, milk and eggs, so it not
suitable for persons with allergies to the above.
Store in a cool dry environment out of direct
sunlight. Once opened consume within 24hours.
NUTRITIONAL VALUES
(Typical values per 100g)
Energy k/Cal 252
Protein 45.5g
Fat 6.8g
Of which Saturated Fat 3.0g
Carbohydrate 2.1g
of which Sugars 0.7g
Sodium 3.14g
Fibre <1.0g